World’s Fare

French and Cambodian spice to rock your palate

elephantwalkPhoto: Jonathan Kannair

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round pork simmered in creamy coconut milk with exquisite hints of garlic, peanuts, and chili, served with crispy jasmine rice for dipping: A combination of sweet, creamy, spicy, and nutty tastes a North American palate wouldn’t expect, the nataing is worth running, not walking, to Elephant Walk, the French-Cambodian restaurant in Boston and Cambridge. It’s a Cambodian national delight made to order. Divon

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There are 220,000 Asians from 15 different countries in Metropolitan Boston, up 70 percent since 1990 compared to overall population growth of less than 6 percent.

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