- CAPE COD
- MARTHA’S VINEYARD
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t’s not much to look at, but what you quickly come to realize is that the decorations at the Impudent Oyster, a great find tucked behind the main street in Chatham, are the patrons. The eclectic crowd that walks reservedly around Chatham all day in madras and seersucker lets loose at night at the bar in this simple, high-ceilinged room, one of the most interesting places on Cape Cod for people-watching. The seafood-centric menu is a surprise, too, with everything from Asian-influenced dishes like the tuna Matsui—local tuna fillet marinated in sesame, soy, and ginger, pan-seared with a sesame crust served over Asian baby greens and jasmine rice with wasabi—to Italian-style fare such as the pesca fra diablo: local littlenecks, lobsters, and assorted seafood in a spicy Italian plum tomato sauce served over fettucini. But don’t bother getting a table. Sit at the bar and watch the show.
The Impudent Oyster
15 Chatham Bars Ave.
Chatham, MA, 02633
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Monday through Saturday, 11:30 a.m. to 3 p.m. and 5 p.m. to 11 p.m. (later in the summers)
Sunday, noon to 3 p.m. and 5 p.m. to 9:30 p.m. (later in the summers)
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